Product Description
Corn Starch

Corn Starch has been developed to fulfill the needs of the food industry. Modified starch is a product that offers functional benefits like gelling, thickening and bulking and contributes to the overall quality of food and beverages.

Product Name

Corn starch powder


White powder


Food additives




Keep in a cool, dry, dark location in a tightly sealed container or cylinder.

1. Cassa Global with over 15 years of experience.

2. Arrange the orders and shipping with customer requests in time, According to the different countries export policy provide complete customs clearance documents.

3. 1000 m2 owned office and 3000 m2 warehouse which assure you of work efficiency and storage.

4. Variety of products: more than 500 products with competitive price and we can in charge of all if our products have quality problems.

5. Provide a price trend, ensure the clients can know about marketing informations in time.

* Corn starch has a unique appearance and texture when mixed with water or milk, and is commonly used as an anti adhesive in white sugar powder.
* Corn starch is often used as a coagulant in foods such as pudding. Common ready-made pudding mixes on the market contain corn starch. A simple corn flour pudding can be easily made with milk, granulated sugar, corn flour, flavoring agent and other ingredients in a double layer steamer.
* Corn starch is also used as a thickener in Chinese and French dishes. In Chinese cuisine, “thickening” is usually made from corn starch and water.